- 1 year
- Intermediate
- Course Certificate
- Number of Units7
- Number of Quizzes0
- 2 hours, 30 minutes Gift this course
Course Curriculum
Module 01: Introduction to Food Labelling | |||
Introduction to Food Labelling | 00:16:00 | ||
Module 02: General Principles of Food Labelling | |||
General Principles of Food Labelling | 00:24:00 | ||
Module 03: Components of a Food Label | |||
Components of a Food Label | 00:20:00 | ||
Module 04: Nutrition Labelling | |||
Nutrition Labelling | 00:20:00 | ||
Module 05: Enforcement Bodies and Relevant Legislation in the UK | |||
Enforcement Bodies and Relevant Legislation in the UK | 00:27:00 | ||
Module 06: UK Regulations and Laws on Food Labelling | |||
UK Regulations and Laws on Food Labelling | 00:30:00 | ||
Module 07: Public Health and Food Safety | |||
Public Health and Food Safety | 00:13:00 |
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