TAKE ALL
COURSES FOR £49
1 Year Access 
24 Students 
3 hours, 52 minutes 
Online Nutrition Course Overview
People always strive to stay fit and seek a proper diet that suits their body type and needs. However, achieving this is not as easy as it sounds. Understanding the human body requires deep study. In order to be a dietician you need to learn how our body acts and reacts to certain food. You have to have proper knowledge of nutrition. These things are interrelated, without proper education and training you can not provide a perfect diet plan to your clients. So this Online Nutrition Course is for you.
This Diet and Nutrition Diploma Course aims to ease your job, it will teach you how to develop healthier eating habits and introduce nutritional foods into the diet plan. You’ll get a complete overview of macronutrients, minerals, vitamins and their functions. It will train you on how to boost energy levels and stubborn fat. You will get to explore the effects of poor eating habits on our body, and how the body stores fat and converts food into energy. It will also introduce you to the key components required to adopt a healthy, balanced diet. You will explore a range of metabolism-boosting superfoods and discover how minerals, vitamins, and macronutrients play a vital role in detoxifying the body, removing toxins, and boosting your energy levels.
Learning Outcomes
- Recognise the negative impact of a poor diet on the body and mind
- Reduce your chances of heart disease and diet-related illnesses by eating right
- Get a complete overview of macronutrients, minerals, vitamins and their functions
- Explore the human digestive system and the five stages of digestion
- Develop healthier eating habits and introduce nutritional foods into your diet plan
- Get tips and tricks for removing toxins from the body and boosting energy levels
- Understand the importance and benefits of a healthy, balanced diet
- Learn about the metabolic system and how food is converted into energy
- Familiarise with common food allergies and intolerances
Who Should Take This Course
Whether you’re an existing practitioner or aspiring professional, this course will enhance your expertise and boost your CV with key skills and an accredited qualification attesting to your knowledge.
The Diet and Nutrition Diploma is open to all, with no formal entry requirements. All you need is a passion for learning, a good understanding of the English language, numeracy and IT, and to be over the age of 16.
Course Sneak Peeks
Assessment
- In order to pass the course, you have to complete an online assessment at the end of it.
- The assessment will be an automated one, you will get to know your result right after the test.
- If you don’t pass on the first attempt, don’t worry. You can repeat the assessment until you’re satisfied with the result.
- All the attempts will not take any further fees, they are included on your one-time paid fee.
Certification
At the end of the course, you will be able to order an Accredited Certificate of Achievement at an additional cost of £19 for a PDF copy and £29 for an original print copy sent to you by post or for both £39.
Frequently Asked Questions
Nutrition is the study of how food affects health, growth, and energy. It focuses on the balance of macronutrients and micronutrients to support physical well-being, prevent diseases, and maintain overall body function and vitality.
You’ll learn about nutrients, healthy dieting, dietary requirements across age groups, managing weight, understanding eating disorders, and the role of nutrition in disease prevention—equipping you with practical knowledge to promote a healthy lifestyle.
This course is ideal for anyone interested in health, fitness, or wellness, including aspiring nutritionists, personal trainers, caregivers, or individuals who want to understand how diet and nutrition affect long-term health and performance.
Proper nutrition supports immunity, controls weight, reduces inflammation, and lowers risks of chronic diseases such as diabetes, heart disease, and obesity by providing essential nutrients that promote optimal body function and cell repair.
A nutritionist assesses dietary needs, designs meal plans, educates individuals on healthy eating, and provides guidance for managing conditions like obesity, diabetes, or hypertension through balanced nutrition and sustainable lifestyle changes.
